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Wednesday, January 2, 2013

Easy Cheesy Chicken Bake

Well, it is only January 2nd and I have already had to change up my meal planning.  Today should have been a slow cooker day, however, slow cooker meals can not be prepared and cooked in an hour...  And being that I have not been to the grocery store; I resorted to looking on the back of a Stove Top Stuffing box and praying I had what it took to make one of their meals.  So much for Theme Nights!  I will get back on track tomorrow...

Easy Cheesy Chicken Bake

1 pkg stuffing mix for Chicken
1-1/2 lb boneless chicken breast, cut into bite size pieces
1 pkg (14oz) broccoli florets, thawed, drained
1 can condensed cream of chicken soup
1/2 cup milk
1-1/2 cups shredded cheddar cheese

Heat oven to 400.
Prepare stuffing as directed on package.
Combine chicken and broccoli in 13x9 inch baking dish.  Stir in soup, milk, and cheese; top with stuffing.
Bake 30 minutes or until chicken is done and casserole is heated through. 

This was quick, easy, and everyone liked it!
This probably could turn into a slow cooker meal, but it worked well this way and was very easy to prepare!

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