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Sunday, April 21, 2013

Oven Baked Broccoli

I made this tonight and it was an all around hit!  I have done this to many different veggies: asparagus, green beans, zucchini to name a few, but I think broccoli is now my favorite...

Oven Baked Broccoli

Two heads of broccoli, cut off florets (should have made more, next time I will double it)
Place on a cookie sheet covered in foil.  Toss broccoli florets in olive oil and sea salt and pepper.
Bake for 15-20 minutes at 400, until a little crisp.






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